Back-On Chicken Legs 8.8lb

Let's put it straight: it's hard to mess up on back-on chicken legs. The bone helps to keep the meat moist and the skin provides flavor. Sprinkle on some kosher salt and paprika before baking, and you've got a good piece of meat on your plate.

 

 

Back-On Chicken Legs 8.8lb

C$26.00Price